Chef Paul and his team from BRODO Kitchen of Penticton are joining us at the winery for a formal 5-course plated pop-up feast. This creative custom menu will feature a refreshing gazpacho, decadent duck…
This Valentine’s Day, Brodo Kitchen is preparing a three-course menu for you to enjoy! Just heat & serve when you’re ready! Ready for pick-up on Friday, February 10th, 2023, you can pre-order your Valentine’s Day…
Let Brodo Kitchen handle your holiday dinner this year! Pick Up on Dec. 23rd, 2022 from 10AM to 1PM. Enjoy! Just Heat and Serve! *** Orange + Rosemary Roast Turkey Thighs Garlic + Gruyere Whipped…