Introduction to Cheese Making at the Grist Mill

Event Dates:
  • Sun • November 17, 2024 • 10:00 AM - 1:00 PM
  • Event Cost: $35.00

Step into the world of cheesemaking with this workshop that explores the craft of curds and whey. Participants will learn the basics of magically turning fresh milk to a variety of quick cheeses like mozzarella and paneer. Join us and take the first steps on your cheese-making journey!

This workshop will be led by our General Manager, Chris Mathieson. Advanced registration is required.

Get your tickets here.