Indulge with Chef Bruno Feldeisen: A Cookbook Experience at the Naramata Inn

Event Dates:
  • Fri • December 20, 2024 • 11:00 AM - 2:00 PM
  • Event Cost: $79.00

Ignite your culinary creativity with an exclusive demo class led by Chef Bruno Feldeisen, award-winning pastry chef, restauranteur, author, and judge on CBC’s The Great Canadian Baking Show.

Watch as Chef Bruno masterfully demonstrates the magic behind Bacon, Cheddar & Chives Custard, Bourbon Glazed Pork Belly, and Chocolate Meringue Kisses from his latest cookbook, The Bacon, Butter, Bourbon, and Chocolate Cookbook.

Each demo focuses on the magic of these ingredients, with limited spots for an intimate and engaging experience. Tickets are $79 per person, excluding taxes and gratuities.