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Owner and chef Kazuo Noguchi was born in Kumamoto city, Japan. After he graduated the university in Tokyo, he started working at a Japanese fine dining and Sushi restaurant in Tokyo, Japan. He moved to Canada in 2001 and started working at The Fairmont Banff Springs Hotel as a Demi Chef De Partie Sushi. Then he’s been working as a Sushi chef in Canada and also he’s been working as a Canadian food cook at Quails’ Gate estate Winery. He moved to Penticton in May 2012 and opened Sushi Genki in June 2012.

Sushi Genki Hours of Operation

  • Monday-Friday 11:00 am – 3:00 pm & 4:30 pm – 7:30 pm 

For dine in and take out.

Order Online: 

If you are using a mobile device. No worries! Follow the following link to find Sushi Genki’s Menu for Mobile Device.

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