British Columbia’s south Okanagan region has gained a well deserved reputation as a desirable destination for tourists seeking an agricultural and culinary experience.
The Sonora Room at Burrowing Owl Estate Winery has featured prominently in this regard with its epicurean excellence, superb service, relaxed style and of course scenic splendour. The restaurant overlooks 140 acres of picturesque vineyard from both the patio or inside the warm and inviting dining room.
The philosophy of the talented culinary team at the Sonora Room Restaurant is to embrace the privilege and the opportunity to showcase many of the South Okanagan’s local producers with their array of local organic produce, fresh, seasonal fruits and artisan breads and cheeses. The focus is on excellence in a relaxed and spectacular vineyard setting.
An exclusive wine list is changed regularly to include a selection of Burrowing Owl library wines that are no longer publicly available for sale. And, the wine selection is enhanced with alternate premium Okanagan wines chosen to complement the menu. Lunch and dinner are served daily throughout the season and reservations are recommended.
Through creative locavore cuisine, impeccable service and a beautiful venue highlighting the great agricultural diversity of the region, the Sonora Room Restaurant delivers an exceptional wine country dining experience.
Call 1-877-498-0620 x 2 to make a reservation, or book online.
Please note that we do not take reservations for our patio tables specifically, however, our Burrowing Owl Guest House guests will receive priority seating on our patio. Weather patterns change quickly in the Okanagan Valley, and at times we must close our patio due to inclement weather. We therefore only take the number of reservations that we can accommodate inside at any given time, in case we need to move our patio dining guests to indoor tables. We thank you and ask for your understanding in this regard.
Sonora Room Restaurant Hours of Operation
February 14:
Special Menu Dinner 5:00 pm – 9:00 pm
February 15 – March 31: Open Wednesday to Sunday (closed for lunch on Mondays, Tuesdays & Wednesdays)
Lunch: 12:00 noon – 3pm
Tapas/Happy Hour: 3:30 pm – 4:30 pm
Dinner: 5:00 pm – 8:00 pm
Wednesdays, Feb 21 – March 27:
Long Table Dinners – one seating at 6:00 pm
April 1 – April 30: Open Thursday to Monday (Closed Tuesday & Wednesday)
Lunch: 12:00 noon – 3pm
Tapas/Happy Hour: 3:30 pm – 4:30 pm
Dinner: 5:00 pm – 8:00 pm
May 1 – 31: Open 7 days a week
Lunch: 12:00 pm – 3:00 pm
Tapas/Happy Hour: 3:30 pm – 4:30 pm
Dinner: 5:00 pm – 8:00 pm
June 1 – August 31: Open 7 days a week
Lunch: 11:00 pm – 3:00 pm
Tapas/Happy Hour: 3:30 pm – 4:30 pm
Dinner: 5:00 pm – 8:30 pm
Sept. 1 – Oct. 13: Open 7 days a week
Lunch: 11:00 pm – 3:00 pm
Tapas/Happy Hour:- 3:30 pm – 4:30 pm
Dinner: 5:00 pm – 8:00pm
Oct. 14- December 15: Open Wednesday to Sunday (Closed for lunch Mondays, Tuesdays & Wednesday)
Lunch: 12:00 pm – 3:00 pm
Tapas/Happy Hour: – 3:30 pm – 4:30 pm
Dinner: 5:00 pm – 8:00pm
Wednesdays, Oct. 16 – Nov. 27:
Long Table Dinners – one seating at 6:00 pm
Season closure is December 15, but we are happy to facilitate private Christmas/Holiday parties after this date, if booked in advance.
For reservations, please call 1-877-498-0620 ext. 2
