Founded in 1993, Poplar Grove Winery is one of the original five wineries on the Naramata Bench. Tony and Barb Holler purchased the winery in 2007. Their sons, Chris, Andrew, Matthew, and Eric farm more than 100 acres of estate vineyards with meticulous care. The family is widely recognized for crafting their outstanding signature red blend The Legacy, as well as delicious Cabernet Franc and Merlot focused wines and an exceptional Pinot Gris. Together they share a commitment to distinctive, genuine wines that reflect the character and richness of the Okanagan Valley.
ESTATE GROWN. LOCALLY FARMED. FAMILY OWNED.
Poplar Grove Winery is open for tasting experiences in the tasting room from 12pm – 5pm and are looking forward to welcoming you to the winery.
Poplar Grove Winery is open for counter sales at the winery during business hours
- Monday to Sunday 12pm – 5pm
The team is ensuring we properly sanitize between guests and continue our commitment to go above and beyond the Health Canada guidelines to protect our guests and our team. We are so grateful for the continued support the community has shown us. We are all in this together!
We are so grateful for the continued support the community has shown us. We are all in this together!
The Restaurant at Poplar Grove Winery
The Restaurant at Poplar Grove Winery provides an elegant space to showcase our world-class wines. An understated dining room highlights our stunning vista overlooking Okanagan Lake across our very own Pinot Gris vines.
Chef Rob Ratcliffe’s opening menu highlights local and seasonal ingredients. We are looking forward to welcoming you!
The team is taking every precaution to ensure the comfort and safety of our guests, our staff and our community. We have implemented a reduced seating model to ensure that we maintain an appropriate social distance between tables. Reservations are recommended.
- Lunch: Friday and Saturday from 12-3pm
- Dinner: Thursday, Friday and Saturdays from 5pm-8pm
- Brunch: Sundays from 11am-5pm