Low Intervention Wines from Vancouver Island
Enjoy an evening at the Mile Zero wine bar in Penticton, hanging out with Mike and Mike. Their journey began as self proclaimed passionate wine nerds foot crushing grapes with humble beginnings in a garage (aka the wine garage) and a basement (aka the wine bunker). As brother-in-laws the two of them have come through an incredible journey together over the last number of years and have now opened two wineries on Vancouver Island whose focus is to make low intervention, terroir driven wines.
You don’t want to miss this!
Saturday April. 21, 6pm – close