Events
Guest Chef Dinner: Scott Jaeger, The Pear Tree
Event Dates:
- Fri • October 23, 2020 • 7:00 PM
- Event Cost: $125 (+tax & gratuity)
The recipient of Vancouver Magazine’s 2020 Lifetime Achievement Award, Chef Scott Jaeger joins forces with Chef Ned Bell to showcase their shared passion for local ingredients.
$125/person (plus tax and 18% gratuity).
Non-refundable $50/person deposit applies to the total cost, the balance of which will be charged on the night of.
Dinner will commence after the last guest is seated at 7pm.
Venue Information
- Naramata Inn
- 3265 1st Street, Naramata, British Columbia, V0H 1N0
- 778-514-5444
- info@naramatainn.com
- View Website