Fall Fresh Sheet Menu at Sumac Ridge, Summerland

Event Dates:
  • Sat October 23, 2021 11:00 AM - 4:00 PM
  • Sun October 24, 2021 11:00 AM - 4:00 PM
  • Sat October 30, 2021 11:00 AM - 4:00 PM
  • Sun October 31, 2021 11:00 AM - 4:00 PM
  • Sat November 6, 2021 11:00 AM - 4:00 PM
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  • Event Cost: Free
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New this season! Join us this month to launch our Fall Menu. Our House made sandwiches, Soups will be served every weekend from 11:00am to 4:00pm.

Please note that reservations are only available for 11am seating after that time tables are available on a first come, first serve basis.

SHARED + SMALLER FARE
Feature Soup $8 cup | $14 bowl
Rotating seasonally inspired creations

Cheese & Charcuterie Board $25
Selection of cured meats + local cheeses + house preserves, crostini, spreads and pickled vegetables

Fresh Hot Sourdough $8
Baked to order served with a honey chive butter
Add Cheese & Preserves $10

Prosciutto Wrapped Burrata $24
Served with rich tomato sauce & warm pita

HANDHELDS + LARGER FARE
The Monte Cristo $16
Buttery brioche bread dipped in infused egg wash then grilled with honey ham, aged gruyere & smoked cheddar; served with your choice of kettle chips or greens salad

The Rueben $18 | vegan option available*
Toasted marble rye loaded with house made sauerkraut, corned beef & pickles topped with aged gruyere cheese; served with your choice of kettle chips or greens salad

House Gnocchi $24 | Add Pancetta $5
Rich pecorino cream, confit egg, chive oil, fresh peas & shaved black truffle