Communal Table Dinner - Salt Roasted Local Arctic Char
The Communal Table brings together locals and visitors to celebrate regional food and wine, featuring fare that is local, rustic, simple, straightforward and seasonal. Held at Miradoro Restaurant at Tinhorn Creek Vineyards at 6:30pm on Tuesdays from April to May and Oct to Dec. Reservations required and available by phone or by email. $35 per person.
Dec 12 – Salt Roasted Local Arctic Char – For this dinner we will build a menu around beautiful locally raised arctic char encrusted in spruce scented salt.