Beach Vibes, Beers & Bites with Daniel Wesley

Event Dates:
  • Thu October 22, 2020 6:45 PM - 10:00 PM
  • Event Cost: $320 - 480 for table of 4 or 6
  • Social Media:
Join us in celebration of Penticton Beer Week for this exclusive and unique event. Enjoy a beach-inspired 3-course menu and live entertainment from Daniel Wesley.
Choose from one of three options per course (including vegetarian) and enjoy an acoustic live performance from Daniel Wesley.
 
STARTER
Option 1 – Arctic Char Ceviche
Option 2 – Beef Short Rib and Mushroom Perogies
Option 3 – Warm Root Veggie Salad
MAIN COURSE
Option 1 – Jerk Chicken Over Roasted Succotash
Option 2 – Vegetarian Masala Curry
Option 3 – Trout Burger with Avacodo Mouse and Mango Chutney
DESSERT
Option 1 – Banana Bread Pudding with Chocolate Ganache
Option 2 – Chocolate Chip Cookie Ice Cream Sandwich
Option 3 – 10 ounce pour of our JURA – A Wild & Tart Lithuanian Farmhouse Ale
 
PLEASE READ
Your menu selections will be confirmed via email by our Food and Beverage Manager by Friday October 16th.
To comply with Provincial Event policies groups will be seated at predetermined intervals. Please ensure that you are on time for your reservation.
Tickets are available by the full table only. With current restrictions, we are unable to seat multiple parties or combine tables and with social distancing and spacing, we are limited with seats to 50. All of our other health and safety policies are available on the header of our website (www.slackwaterbrewing.com) and are to be complied with at all times. Non-compliance or harassment of staff and management will result in ejection with no refund.
Regarding the entertainment, in compliance with recent health orders, the show will be held at conversation-level volume, please be respectful of other guests once the show commences and avoid loud conversations.
We regularly self audit and ensure that we are compliant with all current restrictions and policies based on our business operation, including special events and gatherings.